Products:
- Coatings for cheeses and hams: fatty acids and copolymers
- Food grade defoamers
- Coatings for fruit: wax emulsions
- Preservatives / Additives: pimaricina powder, liquid pimaricina, nisin, lysozyme, phosphoric acid, sodium bisulfite, lactic acid, citric acid, potassium sorbate, defoamer for juices
- Enzymes: transglutaminase, lactase, lipase and meat starters. Acidifying
- Excipients: Maltodextrin
- Active substances: Bifidus, Lactobacillus and antilisterial
- Flavoring
- Food colouring: E171
- Auxiliary products: Defoamers for peeler pigs and detergents for food facilities
